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The Business Case for Reducing, Rescuing, and Recycling Wasted Food

Date/Time
Wed, March 10, 2021
10:00 am - 11:30 am

Location

-

Category(ies)


Rhode Island Food Center at the University of Rhode Island is offering virtual follow-on sessions that will break down topics discussed in the 2021 Rhode Island Food System Summit and offer new opportunities for networking and discussion.

Join the Center for EcoTechnology and a selection of expert panelists for discussion on creative approaches to prevent and divert wasted food.

Register here to join the discussion: https://web.uri.edu/food-center/foodsummit21/foodsummit21-followon/the-business-case-for-reducing-rescuing-and-recycling-wasted-food/