Yes, This Really is More Sustainable!

By |2021-05-20T16:46:29-04:00May 20th, 2021|Energy Efficiency, Energy Savings, Go Green, Recycling, Sustainability, Uncategorized|

Every day you make decisions that impact the climate. Sometimes, the right thing to do is not always the most obvious – sustainability can be more counterintuitive than you may think. We're listing out some of the common misconceptions and what to do about them. 1. Yes, really - use the dishwasher! Dishwashers have become

2021 URI Food System Summit

By |2021-04-29T15:36:41-04:00April 29th, 2021|Uncategorized|

CET recently partnered with the University of Rhode Island to create and broadcast a webinar focused on the business case for reducing, rescuing, and recycling wasted food. The webinar was moderated by CET's Strategic Service Representative Coryanne Mansell, and included members of the Rhode Island restaurant and food recovery community as well as a

Press Release, ReSource Ipswich: Ipswich, MA has developed the first decarbonization program in the state.

By |2021-04-23T15:03:49-04:00April 23rd, 2021|Press Release, Uncategorized|

*For Immediate Release* ReSource Ipswich Ipswich, MA has developed the first decarbonization program in the state. Decarbonization, the act of actively and intentionally reducing carbon, is a critical component of meeting the aggressive 2050 climate goals. Ipswich, MA has developed the first-in-state decarbonization action plan: ReSource Ipswich, in partnership with the Center for EcoTechnology (CET)

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