Building a Sustainable Future Webinar 2023 Recap

By |2023-03-13T15:02:37-04:00March 13th, 2023|Architecture, Buildings, Climate Change, Construction, Energy Efficiency, Engineering, Green Build, Green for Homes, Home Energy Ratings, LEED, New Construction Team, Reused Building Materials, Uncategorized, Webinar|

This blog post is an overview of our recent Building a Sustainable Future virtual event. A recording of the event can be found at the bottom of this page. Read More »

Sustainability in Healthcare: Connecticut Valley Hospital

By |2023-03-08T15:27:16-05:00March 6th, 2023|Composting, Food Donation, Food Waste, Green for Business, Sustainability, Uncategorized, Waste Diversion|

In 2019 the state of Connecticut enacted Executive Order 1 which involved goals for state institutions to reduce waste through an expanded "Lead by Example" sustainability initiative. In an effort to expand sustainability in healthcare, food waste diversion was identified as a way for healthcare institutions, such as Connecticut Valley Hospital (CVH), to successfully

Quarterly Report: Community Climate Fund | Williams College

By |2023-03-01T11:02:04-05:00February 28th, 2023|Buildings, Climate Change, EcoBuilding Bargains, Energy Efficiency, Energy Savings, Farm Energy, Green for Business, Health & Safety, Innovation, Reused Building Materials, Uncategorized|

The Community Climate Fund (CCF) is a vehicle for regional institutions and businesses to sponsor local, high-impact carbon reduction projects that help accelerate a just and equitable transition to the low-carbon economy. The fund started with an investment from Williams College in Williamstown, MA. The CCF will support roadblock remediation

Governing Climate Solutions: Board Changes at CET

By |2023-02-13T11:35:04-05:00February 13th, 2023|Leadership, News, Uncategorized|

CET’s Board of Directors is composed of individuals that are deeply passionate about and committed to the organization’s mission. Charged with empowering senior staff members, challenging each other’s thinking through inquisitive questions, and fostering the culture of CET, we've been lucky to count some of the region's most influential, brilliant, and thoughtful professionals on

Kneads Bakery, Café, and Mill’s Perfect Recipe for Waste Reduction

By |2023-01-19T16:57:56-05:00January 13th, 2023|Composting, Food Donation, Food Waste, Green for Business, News, Press Release, Uncategorized, Waste Diversion, Zero Waste|

Right off Interstate 95, moments from the Saugatuck River, in Westport, Connecticut, sits Kneads Bakery, Café, and Mill. Kneads is all about local ingredients, quality food, and community. They began their own recycling efforts to reduce and divert waste wherever possible, but knew they wanted to do more. Sustainable Westport connected Kneads with the

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