Press Release, ReSource Ipswich: Ipswich, MA has developed the first decarbonization program in the state.

By |2021-04-23T15:03:49-04:00April 23rd, 2021|Press Release, Uncategorized|

*For Immediate Release* ReSource Ipswich Ipswich, MA has developed the first decarbonization program in the state. Decarbonization, the act of actively and intentionally reducing carbon, is a critical component of meeting the aggressive 2050 climate goals. Ipswich, MA has developed the first-in-state decarbonization action plan: ReSource Ipswich, in partnership with the Center for EcoTechnology (CET)

2020/2021 Alan and Laura Award Environmental Leadership Award

By |2021-04-14T13:28:36-04:00April 14th, 2021|Alan and Laura Award, Alan and Laura Award Recipient, Press Release|

*For Immediate Release* Contact: John Majercak, Center for EcoTechnology President, 413.695.4825 Guido’s Fresh Marketplace Earned Center for EcoTechnology’s Local Environmental Leadership Award Guido’s Fresh Marketplace earned the 2020/2021 Alan Silverstein and Laura Dubester Award for Community Environmental Leadership 4/13/21 Pittsfield, MA – Guido’s Fresh Marketplace has received the 2020/2021 Alan Silverstein and Laura Dubester Award

Press Release: CET to Receive EPA Funding to Support Anaerobic Digestion in Communities

By |2020-10-02T14:45:03-04:00October 2nd, 2020|Farm Energy, Press Release, Waste Diversion|

Massachusetts-based Center for EcoTechnology Among 12 Organizations to Receive EPA Funding to Support Anaerobic Digestion in Communities 10/01/2020 Contact Information:  John Senn (senn.john@epa.govcreate new email) (617) 918-1019 BOSTON — Today, the U.S. Environmental Protection Agency (EPA) announced that the Agency selected 12 recipients to receive approximately $3 million in funding to help reduce food loss and waste and to

CET Recognized by EPA for Food Waste Recovery

By |2020-04-27T11:44:46-04:00April 27th, 2020|Food Donation, Food Waste, Press Release, Uncategorized, Waste Diversion|

We’re excited to share that the US EPA is awarding seven local New England organizations with recognition for their work keeping wasted food out of landfills and incinerators and putting it to better use, and we’re one of them! The awards are part of the EPA’s Food Recovery Challenge (FRC). In challenging times like these,

Toolkit Presents State and Local Policy Solutions to Keep Food Waste Out of Landfills

By |2019-08-30T10:11:29-04:00July 15th, 2019|Press Release|

      For immediate release Contact: Lorenzo Macaluso, 413-218-1543, Lorenzo.Macaluso@cetonline.orgcreate new email Toolkit Presents State and Local Policy Solutions to Keep Food Waste Out of Landfills The Harvard Law School Food Law and Policy Clinic, with support from the Center for EcoTechnology (CET), releases a toolkit on organic waste bans and their potential to reduce food

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