In partnership with the Latino Economic Development Center (LEDC), CET worked with small, food-permitted businesses and institutions in Washington, D.C. to launch or expand their food waste prevention and food donation initiatives. The featured businesses and institutions all had their own unique approaches to preventing food from being wasted and can all serve as
When you think of home energy efficiency, you might think of the many environmental benefits of switching to ENERGY STAR ® appliances or a more efficient heating system. Maybe you also think about the money you’ll save on utility bills by retrofitting your home. But did you know that poor energy use in your
Small Business Weatherization: Five Lessons Learned In Massachusetts, small businesses represent 97 percent of commercial and industrial energy customers and 40 percent of energy use in the state, yet they are underserved by the Mass Save program. To address this problem, CET used an Innovate Energy Efficiency Grant from the Massachusetts Department of
