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So far Center for EcoTechnology has created 335 blog entries.

Christina Bicksler – Chief Operations Officer

By |2022-05-25T20:45:15-04:00May 25th, 2022|Leadership|

Christina Bicksler, Chief Operations Officer, joined CET in 2021 as a member of the Innovation Team delivering decarbonization solutions on a range of topics including waste, energy, and carbon accounting. As COO, Christina focuses on finding efficiencies and seeking opportunities for innovation and process improvement. Her approach includes leveraging technology to streamline operational processes, foster

Catching up with EcoFellows – Then and Now

By |2021-09-15T09:35:51-04:00September 1st, 2021|EcoFellows, News|

Every year since 2012, the graduating EcoFellows have gone onto exciting opportunities in varied fields. To learn what our 2020-2021 EcoFellows, Ozette and Jared, have been up to, read on! Where are they now? Jared Shein It was great to catch up with Jared Shein. He spearheaded our Virtual Outreach Program and worked hard to

10 Ways to Celebrate Earth Day!

By |2022-02-14T12:53:15-05:00April 21st, 2021|Earth Month|

Today marks the 51st anniversary of Earth Day! The first official Earth Day was held in 1970 when 22 million Americans engaged in rallies, marches, and educational programs to advocate for clean air, land, and water. Since then, Earth Day has grown to become a global celebration raising awareness of environmental issues and encouraging positive

2020/2021 Alan and Laura Award Environmental Leadership Award

By |2022-02-14T14:33:37-05:00April 14th, 2021|Alan and Laura Award, Alan and Laura Award Recipient, Press Release|

*For Immediate Release* Contact: John Majercak, Center for EcoTechnology President, 413.695.4825 Guido’s Fresh Marketplace Earned Center for EcoTechnology’s Local Environmental Leadership Award Guido’s Fresh Marketplace earned the 2020/2021 Alan Silverstein and Laura Dubester Award for Community Environmental Leadership 4/13/21 Pittsfield, MA – Guido’s Fresh Marketplace has received the 2020/2021 Alan Silverstein and Laura Dubester Award

2020-2021 Award Recipient: Guido’s Fresh Marketplace

By |2021-04-14T09:11:41-04:00April 14th, 2021|Alan and Laura Award Recipient|

Guido’s has shown incredible environmental leadership in the community: limiting single-use plastic, investing in energy efficiency and renewable energy, and sourcing from local farms. Guido’s has also invested in a system that grinds food waste using a customized, industrial-strength foodservice grinder. Food waste is converted into energy-rich slurry and transported to an anaerobic digestion facility

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